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Check out this great item that I found online.
Come enjoy the diversity in their 100% Arabia line up. From South America to Indonesia, they roast 6 days a week, in small batches, to ensure only fresh coffee at its peak flavor. They are honored that Chef Dean Fearing chose their coffee to be served at Fearing’s Restaurant in the Ritz-Carlton in Dallas.
"Drip Coffee $50 GC" |